Located in Queenstown’s historic precinct with spectacular lake views and signature roaring log fires inside and out, Botswana Butchery is one of Queenstown’s most stylish restaurants. It offers a sumptuous menu full of flavor and is consistently rated as one of the resort town’s most popular restaurants, since opening in August 2008. The ambience is warm and welcoming all year-round, with its roaring log fires, luxurious dining environment and private dining suites to accommodate from two to 30 people. As well as the main restaurant and al fresco dining options, it has a number of individual private dining rooms on the first floor plus a bar and entertainment area including a plush private lounge for up to 25 patrons. The Garden Room can also accommodate larger groups of up to 30 people for those looking to entertain friends or colleagues privately. During the day, an Express Lunch menu is available with a selection of quick and delicious dishes for $15. The restaurant prides itself on exemplary levels of service and attention to detail at every stage of its wine and service delivery, by knowledgeable staff.

Address: 17 Marine Parade, Queenstown, Otago, 9300, New Zealand