$6 pints of selected craft beer, Tue Wed Thu Fri Sat Sun, 16:00-19:00

$14 steak sandwich with house BBQ sauce, twice-cooked chips and seasonal salad, Tue, 17:00-22:00

$12 chicken parma, twice-cooked chips and seasonal salad, Mon, 17:00-22:00

- $12 grass-fed beef burger with bacon, beetroot, cheese, twice-cooked chips and a seasonal salad, Wed, 17:00-22:00

- $20 Steak and Beer - 200g grass-fed porterhouse steak with a beetroot glaze and mixed seasonal vegetables PLUS a pot of beer, Thu, 17:00-22:00

$15 fish and chips with house tartar sauce and a seasonal salad, Fri, 17:00-22:00