Spice, sourness, sweetness & salt - the pillars of Teage Ezard's 'Australian freestyle' cuisine. Carefully-presented Modern Australian meals and tasting menus in a sleek, basement space with bar.

Address: 187 Flinders Ln, Melbourne, Victoria, 3000, Australia

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The Precinct Hotel - $15 Lunch Break | includes a house wine, pot of draught or soft drink, Mon Tue Wed Thu Fri, 12:00-15:00



Moreland Hotel - James Boag's Draught - $7 (570ml pint), All Week, 12:00-23:00



The Quiet Man Irish Pub - $10 jam jar cocktails now on a Friday, Fri, 12:00-00:00



The Joint Bar - Lunch & Dinner - Mon - Sat: $12, Chef’s Lunch / Dinner Specials include a free Pot of Beer or glass of House Wine, Mon Tue Wed Thu Fri Sat, 12:00-21:00



Don Tojo - Cheap student-priced Japanese food with great value and quality for eat-in or takeaway


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Red Cafe - Chicken Parmigiana served with chips & Pint $17.95 everyday, All Week, 12:00-21:00


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