OLD WHARF RESTAURANT, Hobart

Led by Saffire Freycinet’s former Head Chef Simon Pockran, Old Wharf Restaurant’s seafood focus perfectly complements the backdrop of passing cray boats.

Address: 18 Hunter St, Hobart, Tasmania, 7000, Australia

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Customs House Hotel - Half price oysters lunch and dinner, Tue, 12:00-21:00



Brunswick Hotel - $15 for all you can eat chicken wings (From 6:00 pm), Tue, 18:00-22:00



Shipwrights Arms Hotel - $10 Lunches and Dinner (Steak surprise, Cajun Chicken), Mon Tue Wed Thu Fri Sat, 12:00-21:00



Shipwrights Arms Hotel - Lunch and Dinner: Chicken parmi and beer, soft drink or house wine, $16.50, Mon Tue Sun, 12:00-21:00



Ocean Child Inn - $10 chicken or beef parmi daily, All Week, 12:00-21:00


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